Sauces, Dressings and Condiments in the UK to 2013

Introduction

This databook provides key data and information on the sauces, dressings and condiments market in the UK. This report is a comprehensive resource for market, category and segment level data including value, volume, distribution share and company & brand share. This report also provides expenditure and consumption data for the historic and forecast periods.

Scope

*Contains information on 8 categories: condiment sauces, dips, dressings, dry cooking, pickled products, seasonings, table & wet cooking sauces

*Market,category and segment level information on value, volume, and expenditure & consumption, with historic (2003-2008) and forecast (2009-2013) data

*Category level company and brand share as well as distribution share information for 2007 and 2008

*Review of the top two companies within the sauces, dressings and condiments market, including company overview, key facts and business description

Highlights

The market for sauces, dressings and condiments in the UK increased at a compound annual growth rate of 5.3% between 2003 and 2008.

The wet cooking sauces category led the sauces, dressings and condiments market in the UK, accounting for a share of 38.3%.

Leading players in the UK sauces, dressings and condiments market include Unilever, Campbell Soup Company and Mars, Inc.

Reasons to Purchase

*Develop business strategies by understanding the quantitative trends within the sauces, dressings and condiments market in the UK

*Design effective marketing and sales strategies by identifying key market categories and segments

*Identify key players within the market to plan lucrative M&A, partnerships and agreements


Report Highlights

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TABLE OF CONTENTS
Chapter 1 Executive Summary 2
Summary market level: sauces, dressings and condiments 2
Summary category level: dips 3
Summary category level: dry cooking sauces 4
Summary category level: dressings 5
Summary category level: pickled products 6
Summary category level: condiment sauces 7
Summary category level: table sauces 8
Summary category level: wet cooking sauces 9
Summary category level: seasonings 10
Chapter 2 Introduction 11
What is this report about? 11
How to use this report 11
Market definition 12
Chapter 3 Market Overview 32
Value analysis (Pound Sterling), 2003?08 32
Value analysis (Pound Sterling), 2008?13 33
Value analysis (US dollars), 2003?08 35
Value analysis (US dollars), 2008?13 36
Volume analysis, 2003?08 38
Volume analysis, 2008?13 39
Company and brand share analysis 41
Distribution analysis 48
Expenditure and consumption per capita 50
Chapter 4 Leading Company Profiles 56
Unilever 56
Campbell Soup Company 58
Chapter 5 Category Analysis: Dips 60
Value analysis (Pound Sterling), 2003?08 60
Value analysis (Pound Sterling), 2008?13 61
Value analysis (US dollars), 2003?08 63
Value analysis (US dollars), 2008?13 63
Volume analysis, 2003?08 65
Volume analysis, 2008?13 66
Company and brand share analysis 68
Distribution analysis 70
Expenditure and consumption per capita 72
Chapter 6 Category Analysis: Dry cooking sauces 75
Value analysis (Pound Sterling), 2003?08 75
Value analysis (Pound Sterling), 2008?13 76
Value analysis (US dollars), 2003?08 78
Value analysis (US dollars), 2008?13 78
Volume analysis, 2003?08 80
Volume analysis, 2008?13 81
Company and brand share analysis 83
Distribution analysis 86
Expenditure and consumption per capita 88
Chapter 7 Category Analysis: Dressings 91
Value analysis (Pound Sterling), 2003?08 91
Value analysis (Pound Sterling), 2008?13 92
Value analysis (US dollars), 2003?08 94
Value analysis (US dollars), 2008?13 95
Volume analysis, 2003?08 97
Volume analysis, 2008?13 98
Company and brand share analysis 100
Distribution analysis 103
Expenditure and consumption per capita 105
Chapter 8 Category Analysis: Pickled products 108
Value analysis (Pound Sterling), 2003?08 108
Value analysis (Pound Sterling), 2008?13 109
Value analysis (US dollars), 2003?08 111
Value analysis (US dollars), 2008?13 111
Volume analysis, 2003?08 113
Volume analysis, 2008?13 114
Company and brand share analysis 116
Distribution analysis 119
Expenditure and consumption per capita 121
Chapter 9 Category Analysis: Condiment sauces 124
Value analysis (Pound Sterling), 2003?08 124
Value analysis (Pound Sterling), 2008?13 125
Value analysis (US dollars), 2003?08 126
Value analysis (US dollars), 2008?13 126
Volume analysis, 2003?08 127
Volume analysis, 2008?13 128
Company and brand share analysis 129
Distribution analysis 131
Expenditure and consumption per capita 133
Chapter 10 Category Analysis: Table sauces 136
Value analysis (Pound Sterling), 2003?08 136
Value analysis (Pound Sterling), 2008?13 137
Value analysis (US dollars), 2003?08 139
Value analysis (US dollars), 2008?13 140
Volume analysis, 2003?08 142
Volume analysis, 2008?13 143
Company and brand share analysis 145
Distribution analysis 149
Expenditure and consumption per capita 151
Chapter 11 Category Analysis: Wet cooking sauces 157
Value analysis (Pound Sterling), 2003?08 157
Value analysis (Pound Sterling), 2008?13 158
Value analysis (US dollars), 2003?08 160
Value analysis (US dollars), 2008?13 161
Volume analysis, 2003?08 163
Volume analysis, 2008?13 164
Company and brand share analysis 166
Distribution analysis 171
Expenditure and consumption per capita 173
Chapter 12 Category Analysis: Seasonings 177
Value analysis (Pound Sterling), 2003?08 177
Value analysis (Pound Sterling), 2008?13 178
Value analysis (US dollars), 2003?08 180
Value analysis (US dollars), 2008?13 180
Volume analysis, 2003?08 182
Volume analysis, 2008?13 183
Company and brand share analysis 185
Distribution analysis 188
Expenditure and consumption per capita 190
Chapter 13 PESTLE Analysis 193
Summary 193
Political analysis 194
Economic analysis 198
Social analysis 203
Technology analysis 208
Legal analysis 211
Environmental analysis 214
Chapter 14 New Product Development 216
Product launches over time 216
Recent product launches 218
Chapter 15 Macroeconomic Profile 219
Macroeconomic indicators 219
Chapter 16 Research Methodology 224
Methodology overview 224
Secondary research 225
Market modeling 226
Creating an initial data model 226
Revising the initial data model 226
Creating a final estimate 227
Creating demographic value splits 227
Primary research 227
Data finalization 228
Ongoing research 228
Chapter 17 APPENDIX 229
Future readings 229
How to contact experts in your industry 229
Disclaimer 229

LIST OF FIGURES
Figure 1: Sauces, dressings and condiments, UK, value by category (£m), 2003?13 34
Figure 2: Sauces, dressings and condiments, UK, category growth comparison, by value, 2003?13 37
Figure 3: Sauces, dressings and condiments, UK, volume by category (kg, million), 2003?13 40
Figure 4: Sauces, dressings and condiments, UK, category growth comparison, by volume, 2003?13 40
Figure 5: Sauces, dressings and condiments, UK, company share by value (%), 2007?08 45
Figure 6: Sauces, dressings and condiments, UK, distribution channels by value (%), 2007?08 49
Figure 7: Dips, UK, value by segment (£m), 2003?13 62
Figure 8: Dips, UK, category growth comparison, by value, 2003?13 64
Figure 9: Dips, UK, volume by segment (kg, million), 2003?13 67
Figure 10: Dips, UK, category growth comparison, by volume, 2003?13 67
Figure 11: Dips, UK, distribution channels by value (%), 2007?08 71
Figure 12: Dry cooking sauces, UK, value by segment (£m), 2003?13 77
Figure 13: Dry cooking sauces, UK, category growth comparison, by value, 2003?13 79
Figure 14: Dry cooking sauces, UK, volume by segment (kg, million), 2003?13 82
Figure 15: Dry cooking sauces, UK, category growth comparison, by volume, 2003?13 82
Figure 16: Dry cooking sauces, UK, company share by value (%), 2007?08 84
Figure 17: Dry cooking sauces, UK, distribution channels by value (%), 2007?08 87
Figure 18: Dressings, UK, value by segment (£m), 2003?13 93
Figure 19: Dressings, UK, category growth comparison, by value, 2003?13 96
Figure 20: Dressings, UK, volume by segment (kg, million), 2003?13 99
Figure 21: Dressings, UK, category growth comparison, by volume, 2003?13 99
Figure 22: Dressings, UK, company share by value (%), 2007?08 101
Figure 23: Dressings, UK, distribution channels by value (%), 2007?08 104
Figure 24: Pickled products, UK, value by segment (£m), 2003?13 110
Figure 25: Pickled products, UK, category growth comparison, by value, 2003?13 112
Figure 26: Pickled products, UK, volume by segment (kg, million), 2003?13 115
Figure 27: Pickled products, UK, category growth comparison, by volume, 2003?13 115
Figure 28: Pickled products, UK, company share by value (%), 2007?08 117
Figure 29: Pickled products, UK, distribution channels by value (%), 2007?08 120
Figure 30: Condiment sauces, UK, value (£m), 2003?13 125
Figure 31: Condiment sauces, UK, volume (kg, million), 2003?13 128
Figure 32: Condiment sauces, UK, distribution channels by value (%), 2007?08 132
Figure 33: Table sauces, UK, value by segment (£m), 2003?13 138
Figure 34: Table sauces, UK, category growth comparison, by value, 2003?13 141
Figure 35: Table sauces, UK, volume by segment (kg, million), 2003?13 144
Figure 36: Table sauces, UK, company share by value (%), 2007?08 147
Figure 37: Table sauces, UK, distribution channels by value (%), 2007?08 150
Figure 38: Wet cooking sauces, UK, value by segment (£m), 2003?13 159
Figure 39: Wet cooking sauces, UK, category growth comparison, by value, 2003?13 162
Figure 40: Wet cooking sauces, UK, volume by segment (kg, million), 2003?13 165
Figure 41: Wet cooking sauces, UK, category growth comparison, by volume, 2003?13 165
Figure 42: Wet cooking sauces, UK, company share by value (%), 2007?08 168
Figure 43: Wet cooking sauces, UK, distribution channels by value (%), 2007?08 172
Figure 44: Seasonings, UK, value by segment (£m), 2003?13 179
Figure 45: Seasonings, UK, category growth comparison, by value, 2003?13 181
Figure 46: Seasonings, UK, volume by segment (kg, million), 2003?13 184
Figure 47: Seasonings, UK, category growth comparison, by volume, 2003?13 184
Figure 48: Seasonings, UK, company share by value (%), 2007?08 186
Figure 49: Seasonings, UK, distribution channels by value (%), 2007?08 189
Figure 50: Annual data review process 225

LIST OF TABLES
Table 1: Sauces, dressings and condiments category definitions 13
Table 2: Sauces, dressings and condiments distribution channels 15
Table 3: Sauces, dressings and condiments, UK, value by category (£m), 2003?08 32
Table 4: Sauces, dressings and condiments, UK, value forecast by category (£m), 2008?13 33
Table 5: Sauces, dressings and condiments, UK, value by category ($m), 2003?08 35
Table 6: Sauces, dressings and condiments, UK, value forecast by category ($m), 2008?13 36
Table 7: Sauces, dressings and condiments, UK, volume by category (kg, million), 2003?08 38
Table 8: Sauces, dressings and condiments, UK, volume forecast by category (kg, million), 2008?13 39
Table 9: Sauces, dressings and condiments, UK, brand share by value (%), 2007?08 41
Table 10: Sauces, dressings and condiments, UK, value by brand (£m), 2007?08 43
Table 11: Sauces, dressings and condiments, UK, company share by value (%), 2007?08 46
Table 12: Sauces, dressings and condiments, UK, value by company (£m), 2007?08 47
Table 13: Sauces, dressings and condiments, UK, distribution channels by value (%), 2007?08 48
Table 14: Sauces, dressings and condiments, UK, value by distribution channel (£m), 2007?08 48
Table 15: Sauces, dressings and condiments, UK, expenditure per capita (£), 2003?08 50
Table 16: Sauces, dressings and condiments, UK, forecast expenditure per capita (£), 2008?13 51
Table 17: Sauces, dressings and condiments, UK, expenditure per capita ($), 2003?08 52
Table 18: Sauces, dressings and condiments, UK, forecast expenditure per capita ($), 2008?13 53
Table 19: Sauces, dressings and condiments, UK, consumption per capita (kg), 2003?08 54
Table 20: Sauces, dressings and condiments, UK, forecast consumption per capita (kg), 2008?13 55
Table 21: Unilever key facts 56
Table 22: Campbell Soup Company key facts 58
Table 23: Dips, UK, value by segment (£m), 2003?08 60
Table 24: Dips, UK, value forecast by segment (£m), 2008?13 61
Table 25: Dips, UK, value by segment ($m), 2003?08 63
Table 26: Dips, UK, value forecast by segment ($m), 2008?13 63
Table 27: Dips, UK, volume by segment (kg, million), 2003?08 65
Table 28: Dips, UK, volume forecast by segment (kg, million), 2008?13 66
Table 29: Dips, UK, brand share by value (%), 2007?08 68
Table 30: Dips, UK, value by brand (£m), 2007?08 68
Table 31: Dips, UK, company share by value (%), 2007?08 69
Table 32: Dips, UK, value by company (£m), 2007?08 69
Table 33: Dips, UK, distribution channels by value (%), 2007?08 70
Table 34: Dips, UK, value by distribution channel (£m), 2007?08 70
Table 35: Dips, UK, expenditure per capita (£), 2003?08 72
Table 36: Dips, UK, forecast expenditure per capita (£), 2008?13 72
Table 37: Dips, UK, expenditure per capita ($), 2003?08 73
Table 38: Dips, UK, forecast expenditure per capita ($), 2008?13 73
Table 39: Dips, UK, consumption per capita (kg), 2003?08 74
Table 40: Dips, UK, forecast consumption per capita (kg), 2008?13 74
Table 41: Dry cooking sauces, UK, value by segment (£m), 2003?08 75
Table 42: Dry cooking sauces, UK, value forecast by segment (£m), 2008?13 76
Table 43: Dry cooking sauces, UK, value by segment ($m), 2003?08 78
Table 44: Dry cooking sauces, UK, value forecast by segment ($m), 2008?13 78
Table 45: Dry cooking sauces, UK, volume by segment (kg, million), 2003?08 80
Table 46: Dry cooking sauces, UK, volume forecast by segment (kg, million), 2008?13 81
Table 47: Dry cooking sauces, UK, brand share by value (%), 2007?08 83
Table 48: Dry cooking sauces, UK, value by brand (£m), 2007?08 83
Table 49: Dry cooking sauces, UK, company share by value (%), 2007?08 85
Table 50: Dry cooking sauces, UK, value by company (£m), 2007?08 85
Table 51: Dry cooking sauces, UK, distribution channels by value (%), 2007?08 86
Table 52: Dry cooking sauces, UK, value by distribution channel (£m), 2007?08 86
Table 53: Dry cooking sauces, UK, expenditure per capita (£), 2003?08 88
Table 54: Dry cooking sauces, UK, forecast expenditure per capita (£), 2008?13 88
Table 55: Dry cooking sauces, UK, expenditure per capita ($), 2003?08 89
Table 56: Dry cooking sauces, UK, forecast expenditure per capita ($), 2008?13 89
Table 57: Dry cooking sauces, UK, consumption per capita (kg), 2003?08 90
Table 58: Dry cooking sauces, UK, forecast consumption per capita (kg), 2008?13 90
Table 59: Dressings, UK, value by segment (£m), 2003?08 91
Table 60: Dressings, UK, value forecast by segment (£m), 2008?13 92
Table 61: Dressings, UK, value by segment ($m), 2003?08 94
Table 62: Dressings, UK, value forecast by segment ($m), 2008?13 95
Table 63: Dressings, UK, volume by segment (kg, million), 2003?08 97
Table 64: Dressings, UK, volume forecast by segment (kg, million), 2008?13 98
Table 65: Dressings, UK, brand share by value (%), 2007?08 100
Table 66: Dressings, UK, value by brand (£m), 2007?08 100
Table 67: Dressings, UK, company share by value (%), 2007?08 102
Table 68: Dressings, UK, value by company (£m), 2007?08 102
Table 69: Dressings, UK, distribution channels by value (%), 2007?08 103
Table 70: Dressings, UK, value by distribution channel (£m), 2007?08 103
Table 71: Dressings, UK, expenditure per capita (£), 2003?08 105
Table 72: Dressings, UK, forecast expenditure per capita (£), 2008?13 105
Table 73: Dressings, UK, expenditure per capita ($), 2003?08 106
Table 74: Dressings, UK, forecast expenditure per capita ($), 2008?13 106
Table 75: Dressings, UK, consumption per capita (kg), 2003?08 107
Table 76: Dressings, UK, forecast consumption per capita (kg), 2008?13 107
Table 77: Pickled products, UK, value by segment (£m), 2003?08 108
Table 78: Pickled products, UK, value forecast by segment (£m), 2008?13 109
Table 79: Pickled products, UK, value by segment ($m), 2003?08 111
Table 80: Pickled products, UK, value forecast by segment ($m), 2008?13 111
Table 81: Pickled products, UK, volume by segment (kg, million), 2003?08 113
Table 82: Pickled products, UK, volume forecast by segment (kg, million), 2008?13 114
Table 83: Pickled products, UK, brand share by value (%), 2007?08 116
Table 84: Pickled products, UK, value by brand (£m), 2007?08 116
Table 85: Pickled products, UK, company share by value (%), 2007?08 118
Table 86: Pickled products, UK, value by company (£m), 2007?08 118
Table 87: Pickled products, UK, distribution channels by value (%), 2007?08 119
Table 88: Pickled products, UK, value by distribution channel (£m), 2007?08 119
Table 89: Pickled products, UK, expenditure per capita (£), 2003?08 121
Table 90: Pickled products, UK, forecast expenditure per capita (£), 2008?13 121
Table 91: Pickled products, UK, expenditure per capita ($), 2003?08 122
Table 92: Pickled products, UK, forecast expenditure per capita ($), 2008?13 122
Table 93: Pickled products, UK, consumption per capita (kg), 2003?08 123
Table 94: Pickled products, UK, forecast consumption per capita (kg), 2008?13 123
Table 95: Condiment sauces, UK, value (£m), 2003?08 124
Table 96: Condiment sauces, UK, value forecast (£m), 2008?13 125
Table 97: Condiment sauces, UK, value ($m), 2003?08 126
Table 98: Condiment sauces, UK, value forecast ($m), 2008?13 126
Table 99: Condiment sauces, UK, volume (kg, million), 2003?08 127
Table 100: Condiment sauces, UK, volume forecast (kg, million), 2008?13 128
Table 101: Condiment sauces, UK, brand share by value (%), 2007?08 129
Table 102: Condiment sauces, UK, value by brand (£m), 2007?08 129
Table 103: Condiment sauces, UK, company share by value (%), 2007?08 130
Table 104: Condiment sauces, UK, value by company (£m), 2007?08 130
Table 105: Condiment sauces, UK, distribution channels by value (%), 2007?08 131
Table 106: Condiment sauces, UK, value by distribution channel (£m), 2007?08 131
Table 107: Condiment sauces, UK, expenditure per capita (£), 2003?08 133
Table 108: Condiment sauces, UK, forecast expenditure per capita (£), 2008?13 133
Table 109: Condiment sauces, UK, expenditure per capita ($), 2003?08 134
Table 110: Condiment sauces, UK, forecast expenditure per capita ($), 2008?13 134
Table 111: Condiment sauces, UK, consumption per capita (kg), 2003?08 135
Table 112: Condiment sauces, UK, forecast consumption per capita (kg), 2008?13 135
Table 113: Table sauces, UK, value by segment (£m), 2003?08 136
Table 114: Table sauces, UK, value forecast by segment (£m), 2008?13 137
Table 115: Table sauces, UK, value by segment ($m), 2003?08 139
Table 116: Table sauces, UK, value forecast by segment ($m), 2008?13 140
Table 117: Table sauces, UK, volume by segment (kg, million), 2003?08 142
Table 118: Table sauces, UK, volume forecast by segment (kg, million), 2008?13 143
Table 119: Table sauces, UK, brand share by value (%), 2007?08 145
Table 120: Table sauces, UK, value by brand (£m), 2007?08 146
Table 121: Table sauces, UK, company share by value (%), 2007?08 148
Table 122: Table sauces, UK, value by company (£m), 2007?08 148
Table 123: Table sauces, UK, distribution channels by value (%), 2007?08 149
Table 124: Table sauces, UK, value by distribution channel (£m), 2007?08 149
Table 125: Table sauces, UK, expenditure per capita (£), 2003?08 151
Table 126: Table sauces, UK, forecast expenditure per capita (£), 2008?13 152
Table 127: Table sauces, UK, expenditure per capita ($), 2003?08 153
Table 128: Table sauces, UK, forecast expenditure per capita ($), 2008?13 154
Table 129: Table sauces, UK, consumption per capita (kg), 2003?08 155
Table 130: Table sauces, UK, forecast consumption per capita (kg), 2008?13 156
Table 131: Wet cooking sauces, UK, value by segment (£m), 2003?08 157
Table 132: Wet cooking sauces, UK, value forecast by segment (£m), 2008?13 158
Table 133: Wet cooking sauces, UK, value by segment ($m), 2003?08 160
Table 134: Wet cooking sauces, UK, value forecast by segment ($m), 2008?13 161
Table 135: Wet cooking sauces, UK, volume by segment (kg, million), 2003?08 163
Table 136: Wet cooking sauces, UK, volume forecast by segment (kg, million), 2008?13 164
Table 137: Wet cooking sauces, UK, brand share by value (%), 2007?08 166
Table 138: Wet cooking sauces, UK, value by brand (£m), 2007?08 167
Table 139: Wet cooking sauces, UK, company share by value (%), 2007?08 169
Table 140: Wet cooking sauces, UK, value by company (£m), 2007?08 170
Table 141: Wet cooking sauces, UK, distribution channels by value (%), 2007?08 171
Table 142: Wet cooking sauces, UK, value by distribution channel (£m), 2007?08 171
Table 143: Wet cooking sauces, UK, expenditure per capita (£), 2003?08 173
Table 144: Wet cooking sauces, UK, forecast expenditure per capita (£), 2008?13 174
Table 145: Wet cooking sauces, UK, expenditure per capita ($), 2003?08 174
Table 146: Wet cooking sauces, UK, forecast expenditure per capita ($), 2008?13 175
Table 147: Wet cooking sauces, UK, consumption per capita (kg), 2003?08 175
Table 148: Wet cooking sauces, UK, forecast consumption per capita (kg), 2008?13 176
Table 149: Seasonings, UK, value by segment (£m), 2003?08 177
Table 150: Seasonings, UK, value forecast by segment (£m), 2008?13 178
Table 151: Seasonings, UK, value by segment ($m), 2003?08 180
Table 152: Seasonings, UK, value forecast by segment ($m), 2008?13 180
Table 153: Seasonings, UK, volume by segment (kg, million), 2003?08 182
Table 154: Seasonings, UK, volume forecast by segment (kg, million), 2008?13 183
Table 155: Seasonings, UK, brand share by value (%), 2007?08 185
Table 156: Seasonings, UK, value by brand (£m), 2007?08 185
Table 157: Seasonings, UK, company share by value (%), 2007?08 187
Table 158: Seasonings, UK, value by company (£m), 2007?08 187
Table 159: Seasonings, UK, distribution channels by value (%), 2007?08 188
Table 160: Seasonings, UK, value by distribution channel (£m), 2007?08 188
Table 161: Seasonings, UK, expenditure per capita (£), 2003?08 190
Table 162: Seasonings, UK, forecast expenditure per capita (£), 2008?13 190
Table 163: Seasonings, UK, expenditure per capita ($), 2003?08 191
Table 164: Seasonings, UK, forecast expenditure per capita ($), 2008?13 191
Table 165: Seasonings, UK, consumption per capita (kg), 2003?08 192
Table 166: Seasonings, UK, forecast consumption per capita (kg), 2008?13 192
Table 167: Analysis of the UK’s political landscape 194
Table 168: Analysis of the UK’s economy 198
Table 169: Analysis of the UK’s social system 203
Table 170: Analysis of the UK’s technology landscape 208
Table 171: Analysis of the UK’s legal landscape 211
Table 172: Analysis of the UK’s environmental landscape 214
Table 173: UK sauces, dressings and condiments new product launches reports, by company (top five companies), 2009 216
Table 174: UK sauces, dressings and condiments new product launches SKUs, by company (top five companies), 2009 216
Table 175: UK sauces, dressings and condiments new product launches (reports), by flavor and fragrances (top 10 flavors), 2009 217
Table 176: UK sauces, dressings and condiments new product launches (reports), by ingredients (top 10 ingredients), 2009 217
Table 177: UK sauces, dressings and condiments new product launches (reports), by package tags or claims (top 10 claims), 2009 218
Table 178: UK sauces, dressings and condiments new product launches - recent five launches (2009) 218
Table 179: UK population, by age group, 2003?08 (millions) 219
Table 180: UK population forecast, by age group, 2008?13 (millions) 220
Table 181: UK population, by gender, 2003?08 (millions) 220
Table 182: UK population forecast, by gender, 2008?13 (millions) 221
Table 183: UK nominal GDP, 2003?08 (£bn, nominal prices) 221
Table 184: UK nominal GDP forecast, 2008?13 (£bn, nominal prices) 221
Table 185: UK real GDP, 2003?08 (£bn, 2000 prices) 222
Table 186: UK real GDP forecast, 2008?13 (£bn, 2000 prices) 222
Table 187: UK real GDP, 2003?08 ($bn, 2000 prices) 222
Table 188: UK real GDP forecast, 2008?13 ($bn, 2000 prices) 223
Table 189: UK consumer price index, 2003?08 (2000=100) 223
Table 190: UK consumer price index, 2008?13 (2000=100) 223



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